Good Food & Wine Show - Part 3 @ Saturday, June 22, 2013
We found Caramelicious! I decided to go for the salted butter (9.00) over vanilla in the end. Not sure what I'm going to do with it, but I'm thinking of drizzling it over butter cream on cupcakes and over ice cream.
One of the more natural stalls offered tomatoes, they had samples.
This stall is always interesting, it's so different, and you can see it from far away. They sold lunch dishes, I was interested but we had a pasta class to go to.
Savour Chocolate - Sake
- Salami&Co - Philly Choc Cream Cheese -
We got some Philadelphia samples, the biggest samples at the show. 25%-ish cheese 30% chocolate. A healthy-ish/er version of Nutell. I've been wanting to try this, as it recently came out a few months ago, though never got around to buying what to me is a chocolate spread. It's nice, but nothing I'd buy.
Didn't get this as I don't actually like 100s & 1000s,
however if this were sprinkles I would have bought it.
In Celsius cakes are baked at 180 degrees by the way. ;)
Overall we had a great time (avoiding work), jas bought heaps while I bought just what was planned. Tickets are 27.00 (student price) though I got a free double pass through a business client. :) Normal price is 33.00. Recommended Yes, though only of you intended on buying more than two items :P. There was also wine tastings for 3.00 (for the glass) but we didn't go there.
Did you go to the Good Food & Wine Show this year?
Favourite stall? Did you buy anything?
Hi. I'm Charlie. Capricorn. ISFJ. Engaged. From CA, studying events in Melbourne.
This is a blog about food, photography, hot chocolate & cupcakes, events, shopping, and the occasional beauty product review.
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